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Menu
THE MEATS
Our main offerings of smoky goodness!
Beef Brisket
Slow Smoked 12-plus hours using Oak and Cherry wood that develops an incredible bark. Seasoned with kosher salt, black pepper, and garlic. Pricing is $15 per pound. Feeds 2-3.
$15
Pork Ribs
Tender St. Louis cut pork ribs seasoned to perfection and smoked with a combination of hickory and pecan wood. Pricing is $25 per slab or half slab for $12.50.
$25
Pulled Pork
Slow smoked with hickory and pecan wood for 10+hours, and seasoned with a combination of savory and sweet rubs; you won't be disappointed! Pricing is $11 per pound. Feeds 2-3.
$11
Whole Smoked Chicken
Seasoned using fresh herbs and marinated overnight in our sweet and savory marinade, our smoked chicken arrives juicy and packed with flavor. Pricing is $13 for a whole chicken. Feeds 2-3.
$13
Smoked Oxtail
Smoked oxtail seasoned to perfection and braised in a red wine and fresh herbs. Oxtail meals are $30 and comes with 2 sides of fried cabbage and lima or butter beans.
$30
Rack of Lamb
The entire rack of lamb is smoked with pecan and cherry wood. It is then encrusted and seared in a roasted garlic, rosemary and butter sauce.
$27.50
Pasta and Salad
Desire something other than traditional barbecue? Try our signature pasta or salad dishes. As always we allow our guests to customize their dish. Want lobster, steak or shrimp? We've got you covered!
Smoked Chicken & Sausage Pasta
A delicious smoked chicken and sausage pasta in a spicy alfredo sauce. Pasta includes sun dried tomatoes, sauteed green onions, asparagus or broccoli. Pricing reflects $80 for a full pan, $40.00 for half pan. Full-size pan feeds 8-10. Half pan feeds up to 5. Comes with garlic bread.
$40
Surf and Turf Pasta
Full-Size (feeds 8-10)
$100Half-Size (feeds 3-5)
$50
Crunchy Shrimp Salad
A refreshing spring mix with sauteed mushrooms, onions, fresh sliced tomatoes, cranberry, sliced pecans, feta cheese, and fried shrimp. 1 Salad bowl feeds up to 3.
$10
Surf and Turf Pasta
Prime ribeye steak and Red Argentine Shrimp piled over a bed of fettuccine with our homemade alfredo sauce infused with chimichurri.
$50
Wings and Things
Hosting guests for the big game? Let us do the work while you enjoy the festivities. We prepare our wings in our original marinade or lemon-pepper.
Smoked Wings
Spicy, sweet, and smoky. Who doesn't like that combination? Flavors (Hot Honey, Lemon Pepper, Bacon-Jalapeno, Jerk) -10ct- $11 -25ct- $27.50 -50ct- $55 -100ct- $110
$1.10
Smoked Pork Belly Burnt Ends
Succulent, saucy, and just downright delicious. Try these as nice snack before the main course. $12 per pound. Feeds up to 3 per pound.
$12
Loaded Baked Potato
Baked potato comes with your choice of either brisket, smoked oxtail, Pulled Pork, or Chicken-Bacon Ranch. Brisket baked potato-$15 Smoked Oxtail-$20 Pulled pork- $12 Chicken-Bacon Ranch-$12
$15
Sides
Coleslaw
Fresh, creamy and vibrant red and green cabbage prepared with our homemade dressing. -Full Size- $40 (Feed 35-40) -Half Size-$20 (Feed 10-15)
$20
Smoked Baked Beans
Comes with Pork and Beef. -Full Size-$55 (Feeds 35-40) -Half Size-$35 (Feeds 10-15)
$35
Macaroni and Cheese
Half Size-$35 Full Size-$55
$35
Potato Salad
Half Size-$35 (Feeds 15-20) Full Size-$45 (Feeds 35-40)
$35
Green Beans
Our green beans are cooked in chicken broth, fresh onion and garlic. Customer preference to add bacon. Half Pan-$35 Full Pan-$50
$35
Desserts
Our Homemade desserts are a fresh and sweet finisher to your meal.
Brandy's Peach Cobbler
Featuring fresh Georgia peaches and boasting a fresh buttermilk biscuit topping, this treat makes for an excellent summer dessert. Half Pan=$35 Full Pan=$45
$35
Sweet Potato Pie
Made with a tender and flaky, buttery pie crust and a lightly spiced, perfectly sweetened filling.
$15